Simple Homemade Pantry BBQ Sauce
Oh shit, I don’t have BBQ sauce! Don’t worry, you can whip it together.
Yield: 6
Total Cook Time: 20 minutes
Make BBQ bowls, ribs, pulled pork and/or BBQ chicken pizza.
Main Ingredients/Notes/Suggestions:
- 1 14.5 oz can tomato sauce
- 1 6 oz can tomato paste
- 1/3 cup apple cider vinegar (or white vinegar, rice wine vinegar)
- 1/4 cup brown sugar (light or dark - honestly I have no idea what the difference is)
- 2 tsp cumin
- 2 tsp black pepper
- 2 tsp smoked paprika
- 1 tsp salt
- 1 tsp garlic powder (omit for LOW FODMAP)
- 1/2 tsp cayenne powder (or less/none if spice isn’t your thing)
Instructions:
- Combine all ingredients in a saucepan and simmer for 15-20 minutes or until ready to serve
- Store in an airtight jar in the fridge for about 1 week